In a collaboration between TechTable, a platform and annual summit dedicated to innovation at the intersection of hospitality and technology, and Better Food Ventures, our early stage food tech and agtech investment…
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Brita Rosenheim released her Food Tech Industry Landscape, and state-of-the-industry analysis, with the goal of helping operators, entrepreneurs and investors in the food system to understand the quickly evolving themes…
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Chris Taylor and Michael Rose provide a deep-dive analysis of Indoor Agriculture, tracking more than 1,000 companies to capture the technology ecosystem of controlled-environment agriculture: vertical farms, greenhouses, urban farms, plant factories, and…
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Davos on the Delta sits at the crossroads of dramatic change in agriculture, food, and health — where the most innovative entrepreneurs, top industry experts, early adopter customers and smart…
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Michael Rose of The Mixing Bowl and Better Food Ventures moderated a fascinating discussion on indoor agriculture at the Innovation Institute for Food and Health 2019 Innovator Summit at UC Davis in May. Rose opened the…
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Seana Day, Partner at The Mixing Bowl and Better Food Ventures, releases the updated version of her AgTech Landscape Map. With the release of her 2019 AgTech Landscape, she is…
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The Innovation Institute for Food and Health at UC Davis develops and deploys breakthrough solutions to global issues across the food system through industry-academic collaborations and experiential learning programs. The Institute’s 2019…
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The partners of The Mixing Bowl– Seana Day, Michael Rose, Brita Rosenheim and myself– recently sat down to revisit where we are and where we want to go as we…
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The Mixing Bowl’s FOOD IT summit offered a full menu on agtech This guest post was authored by Kohei Sato MBA 19 UC DAVIS, GRADUATE SCHOOL of MANAGEMENT. His originial…
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