What I Got Wrong About The Future Of Food Production

Prior to COVID-19, I talked about our monolithic food supply chain with resigned pragmatism. Fundamentally, I believed that slower incremental disruption, together with collaboration among incumbents and start-ups, would be a more likely evolutionary path in the sector. I was wrong.

2019 Food Tech State-of-the-Industry Report

Brita Rosenheim, Partner at The Mixing Bowl and Better Food Ventures, has released her Food Tech Industry Landscape, and state-of-the-industry analysis, with the goal of helping operators, entrepreneurs and investors in…

Inside Indoor AgTech

Chris Taylor and Michael Rose provide a deep-dive analysis of Indoor Agriculture, tracking more than 1,000 companies to capture the technology ecosystem of controlled-environment agriculture: vertical farms, greenhouses, urban farms, plant factories, and…

Market Landscapes


FOOD IT: The Full Stack 2018

The Mixing Bowl’s fifth annual FOOD IT gathered food and ag thought leaders, start-ups, key industry players, investors and representatives from leading global food and agriculture innovation hubs to discuss Food & AgTech…